Classic Ostrich Bolognese
Classic is classic for a reason, Chef! This recipe features a homemade bolognese sauce made extra tangy-licious with tomato paste and tomato passata. Al dente tubes of penne, and loaded browned mince make this meal both timeless and tasty. Garnished with fresh parsley & Italian-style cheese.
Eat Within
5
Chef
Samantha du Toit
Full Time
0 mins
Active Time
0 mins
Allergens: Cow's Milk, Allium, Wheat, Gluten, Egg, Sulphites, Alcohol. Packed in a facility that handles all major food allergens and gluten, including Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.
Stove Top Only
Free-range Protein
Ostrich
Eat Within 5 Days
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Chef
Samantha du Toit
Samantha, our Food Product Developer, completed her MSc in Food Science & has dedicated many years to learning about the composition, production, packaging, microbiology, safety & sensory analysis of foods. She has always been passionate about home cooking, wholesome living & gathering to eat with others. She believes that being cooked for is an act of love & generosity people don't forget!
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