Millet Ostrich Bowl
Tender ostrich chunks are seared to perfection and paired with millet, roasted butternut and Danish-style feta. Toasted pumpkin seeds add a delicious crunch, while a tangy mustard dressing ties it all together. It’s a hearty & wholesome meal that’s perfect for a cosy evening in.
Eat Within
4
Chef
Rhea Hsu
Full Time
0 mins
Active Time
0 mins
Allergens: Cow's Milk, Sulphites, Allium. Packed in a facility that handles all major food allergens and gluten, including Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.
Ostrich
Air Fryer
Gluten-conscious
Free-range Protein
Eat Within 4 Days
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More about this dish
Chef
Rhea Hsu
A trained chef from Silwood, Rhea forms part of our skilled Food Team and takes on the role as junior recipe developer. She brings an elevated level of flavour to the weekly meals and is super innovative with her passion for Asian food.
Nutritional info
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Chef
Nutritional info
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